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Tag: Microbes

  • Ancient Microbes Found Under Antarctic Lake

    A team of researchers has uncovered a community of bacteria living in one of the most inhospitable place on Earth: the dark, cold, salty environment under a remote lake in Antarctica. The discovery will help teach scientists how life can be sustained in extreme environments, including places beyond our planet.

    Lake Vida, where the discovery took place, lies under nearly 65 feet of ice. It contains no oxygen and possesses the highest concentration of nitrous oxide levels of any natural body of water on Earth. The water is around six times as salty as seawater and has an average temperature of -8 degrees Fahrenheit.

    “This study provides a window into one of the most unique ecosystems on Earth,” said Alison Murray, a molecular microbial ecologist and polar researcher at the Desert Research Institute (DRI) and lead author of a report on the findings published the National Academy of Sciences Early Edition. “Our knowledge of geochemical and microbial processes in lightless icy environments, especially at subzero temperatures, has been mostly unknown up until now. This work expands our understanding of the types of life that can survive in these isolated, cryoecosystems and how different strategies may be used to exist in such challenging environments.”

    Though previous studies indicate that Lake Vida has been isolated from any outside influences for over 3,000 years, the researchers stated that the habitat is home to a surprisingly diverse and abundant variety of bacteria. The microbes survive without a current source of sunlight.

    “This system is probably the best analog we have for possible ecosystems in the subsurface waters of Saturn’s moon Enceladus and Jupiter’s moon Europa,” said Chris McKay, a co-author of the report and senior scientist at NASA‘s Ames Research Center.

    A geochemical analysis of samples from the lake suggest chemical reactions between the briny water and iron-rich sediments produce nitrous oxide and hydrogen, which may provide energy to the microbes.

  • Hog Manure Causing Mysterious Methane Explosions

    Researchers are at a loss for what might be causing hog manure to suddenly become explosive. Six hog farms have exploded since 2009. University of Minnesota’s Agricultural Engineer Charles Clanton says, “This has all started in the last four or five years here. We don’t have any idea where it came from or how it got started. Whatever has happened is new.” The farms have blown up because a spark has somehow ignited methane that has become trapped in some sort of unidentified form of foam that has been developing in manure pits.

    Pig farmers would be wise to have well-ventilated barns; otherwise, they may go boom! http://t.co/dQ19pqzG http://t.co/OqAb9ZRC(image) 10 minutes ago via TweetDeck ·  Reply ·  Retweet ·  Favorite · powered by @socialditto

    These hog manure pits have always been emptied regularly. Believe it or not, the waste generally builds up and acts just like a giant stomach. These waste pits become caldrons in which single-celled organisms and bacteria metabolize the muck, which creates the methane. Big fans are typically used to keep the methane from reach any explosive levels. The new foam that is being found is trapping the methane in its bubbles. Amazingly, this foam can reach a depth of four feet or more.

    When these bubbles are disturbed, large amounts of methane are released in a very short period of time. All it takes it a little spark and the barn where these pits are housed becomes a bomb and can explode. Researchers are stumped as far as what is causing the foam to be created. There are several theories. It could be caused from new bacterial communities or an actual change to the molecular structure of hog manure caused by new kinds of feed. There has been a dramatic rise in the United States in the use of distiller’s grain in hog food and there is evidence that shows it may be linked to this foam.

    There is also the possibility that it may come from soaps used to clean the pits. Scientists have observed that it is seemingly random in regard to which farms have it and which do not. Also, once the foam is formed it keeps coming back. The foam seems to be located in a limited area so far that includes Northern Iowa, Southern Minnesota, Illinois and Wisconsin. Angela Kent, a University of Illinois Microbial Ecologist says, “I don’t think it’s a dangerous new microbe. I think it’s a shift in the environment that’s favoring a particular microbial assemblage that’s inadvertently causing this.”

    In September of 2011, a spark caused from a typical metal repair on a farm caused an accidental explosion on an Iowa hog farm that injured a farm worker and killed 1,500 hogs.

    Apparently pig farms have bee exploding because of a mysterious foam popping up (or out, rather) in pig manure. http://t.co/Fnm8Zir8(image) 1 hour ago via TweetDeck ·  Reply ·  Retweet ·  Favorite · powered by @socialditto

    The mystery of exploding pig shit deepens. It’s the foam that holds the methane, but what causes the foam? Why now? http://t.co/2f41qpMn(image) 1 day ago via Safari on iOS ·  Reply ·  Retweet ·  Favorite · powered by @socialditto